Oops I Did It Again!

As long as the new Jem Mall didn’t manage to open up it’s doors we were stuck with our usual choices  so it was time for another lunch visit at ‘Tsuru-koshi’. I initially wanted the cold ‘Zaru Udon‘ but then, I already had something similar at ‘Tamoya‘ on Sundays, so i quickly reconsidered and ordered the ‘Kamatama Udon‘.

This is a pretty simple dish, just hot udon sprinkled with spring onion and topped with a very soft poached egg and a cube of butter. After properly mixing all these ingredients I started slurping down my noodles loudly. I didn’t care my colleagues making fun about the noises I made because this actually tasted pretty awesome. Soft boiled egg is always a bit weird at first but it worked fantastic together with the melted butter and reminded me of the good times I just put butter on everything.

This place is slowely starting to grow on me and even that I still prefer ‘Tamoya‘ to this but appreciate having an udon shop so close to my work with a a big enough selection not to get bored too fast.

Tsuru-koshi Udon
Jurong East Street 21
#01-19 IMM Building
Singapore 609601