Totally worth the smelly clothes.
It was meat o’clock and so we headed for Tanjong Pagar, ‘Korean BBQ‘ heaven. We ordered the ‘Beef Set‘ at ‘Manbok Galbi’ which was massive and for only S$85 more than reasonable. All the cuts were tasty but my favourite by far was the wine marinated short rib which had the richest flavours of all. The sirloin was a bit streaky and chunky tonight but the rest of the meats were lean and tender. I also liked their free flow appetisers especially the strong fermented tasting kimchi and the onion salad. As always we added the ‘Kimchi-Jeon‘ (pancake) to our order which tasted pretty good but could’ve done well with some more actual kimchi. It looked quite pale too and I wished it to be more crispy and less oily as well.
The service was rather unemotional except that one waiter so kindly showed me how to properly lettuce wrap my meat (thanks for touching my food dude) but just at the very end also the boss couldn’t resist anymore and gave us a smile on the way. This was great, I’ll come back.
Korean BBQ Restaurant Manbok Galbi
63 Tanjong Pagar Road
Tel: +65 6221 9942
Good Star K!
It was my highschool friend’s last night in Singapore and originally we planned to go to another dan dan mian place in Tanjong Pagar but on the way there we spontaneously opted for ‘Korean BBQ‘ at ‘Super Star K’ instead. I had never been here before but it looked cozy from the outside and was packed with guests which always is a rather good sign. We ordered the ‘King Sized Beef Ribs‘, the ‘Seasoned Beef Ribs‘, the ‘Pork Belly BBQ‘ and my beloved ‘Kimchi Pancake‘.
The ribs and especially the marinated ones had a strong beefy taste to them which you don’t get from the leaner cuts. They were a bit chunky at parts but there were plenty of buttery pieces that were pretty yummy. I was a bit concerned about the pork belly as it was cut into thicker slices like they do at ‘Red Pig‘ but at ‘Super Star’ the outcome was mouth watering. Most of the fatty stripes melted on the coals and the ones that were left melted in my mouth, it tasted great and just how I like my pork belly.
I also was a fan of the ‘Kimchi Pancake‘. It had many onions in there but also big leaves of kimchied cabbage which gave the pancake it’s spicy signature kick. On the menu it said that from the third refill of side dishes on they do charge you for it but we didn’t even get that far to proof it.
I overall liked the place for the ambience and the food but will still continue searching for a barbie to match my Seoul experience. Til then this goes into the “Been There, Done That” box for the optional return visit.
Super Star K Korean BBQ Restaurant 75 Tanjong Pagar Road Singapore 088496
Red Piggy Is No Biggie!
I was getting pretty hungry and since I felt pretty good about something meaty all signs pointed towards ‘Korean BBQ’. I don’t have a lot of experience with Korean restaurants in Singapore and since the last place I liked is currently under renovation I followed a friend to the ‘Red Pig Original Charcoal Korean Restaurant’ on Amoy Street.
The place is rather rustic with the paint coming off at some areas and a lot of pig posters all over the place and a surprisingly small dinner menu. We ordered all meats except chicken which were beef, two types of pork belly and sausage. On top we also ordered their seafood pancake. As bottomless sides they served a nice light cabbage kimchi which is not too spicy, a creamy sweet corn hotplate and my favorite, a delicious salad with a kimchi dressing. The beef was nicely marbled and tasted good but wasn’t too memorable and the cheese sausages were ok. One type of pork belly was natural and the other marinated in their spicy signature ‘Red Pig‘ sauce. The natural pork belly was tasty but a bit too thick for my preference but the special red pork version was thinner sliced and had a good spicy kick to it. Last arrival was the ‘Seafood Pancake‘. This one was actually very nice even that there was hardly any seafood (octopus) to be found but therefor it was loaded with fresh scallions and super crisp.
Overall this place seems authentic what also shows by the high ratio of Korean customers here, their service is fast and very friendly and their prices moderate. The food is good but just didn’t cut it for me and the selection on the menu is simply to small.
Red Pig Korean Restaurant 93 Amoy Street Singapore 069913